Cake Flavors Bridal White, Double Chocolate, Red Velvet, Strawberry, Lemon, Banana, Golden Yellow, Marble Swirl, Spice, Carrot, Italian Crème, Orange
Icings Bridal White, Buttercream, Chocolate Buttercream. Rolled Fondant add $1.75 per serving ($4.75).
Fillings Fillings can be added for 25¢ per serving. Fillings are: Red Raspberry, Strawberry, Lemon, Spiced Apple, Chocolate Crème, Cherry, Vanilla Crème, Cream Cheese, Coconut, Chocolate Hazelnut, and Vanilla Hazelnut.
Flowers Fresh, Silk, Icing, and Gum Paste flowers are provided by Country Confections, prices and options can be quoted.
Bookings Book your Wedding Cake early. To book your wedding call us to to set up an appointment to plan your cake. We like to do "Plannings" at the first of the week or after business hours. Be prepared to pay a deposit (50% of the total price) to hold the date. This deposit is non-refundable. Your balance is due 10 days prior to the wedding date.
- Start at $3.00 per serving.
2 Tier Cakes
$75.00
25 Servings
$120.00
40 Servings
$150.00
50 Servings
3 Tier Cakes
$180.00
60 Servings
$240.00
80 Servings
$300.00
100 Servings
$375.00
125 Servings
$450.00
150 Servings
$600.00
200 Servings
4 Tier Cakes
$420.00
140 Servings
$540.00
180 Servings
$720.00
240 Servings
Backup Sheet Cakes 2" x 2" serving size
$69.00
16" x 24" 96 servings
$45.00
12" x 18" 54 servings
$35.00
11" x 15" 35 servings
$25.00
9" x 13" 24 servings
last updated Sep. 15, 2005 12:40pm
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